• Orange chocolate chip Halloween cupcakes

    I usually wait a few days before posting things I’ve made (sometimes even longer), but I had to go ahead and show you these cupcakes I brought to work for Halloween. They are not difficult at all (though they are definitely easier with a microplane grater) and you still have time to make them for […]

  • Chocolate-peanut butter cake

    Imagine moist, chocolatey cake, enveloped in fluffy peanut butter-cream cheese frosting and topped with a layer of peanutty chocolate ganache. It’s like what would happen if a peanut butter cup accidentally wandered through some radioactive ooze. It’s a teenage mutant ninja peanut butter cup cake. You can use any kind of cocoa powder. I had […]

  • Peppermint brownies

    This is another tailgating favorite — and a go-to when I need to make something but don’t have much time. If you keep a few boxes of brownie mix and a bag of York peppermint patties (or a few Symphony bars) in the cupboard, you’ll be good to go. Assuming you can keep from eating […]

  • Chocolate cake with marshmallow frosting

    As you may remember, my mom made me a Ding Dong cake for my birthday. Well, kind of. The thing is, I love the combination of chocolate and marshmallow. So I didn’t really care about having the chocolate ganache at the top. I just wanted lots of marshmallow-y goodness all over. This chocolate cake recipe […]

  • Smith Island cake

    As some of you may know, the official dessert of Maryland is the Smith Island cake. The original is a yellow cake with chocolate icing and has somewhere from six to 12 thin layers. But I took a peek at the Original Smith Island Cake Co. and it appears they make all types of cake […]

  • Cherry-chocolate chunk ice cream

    My husband loves cherries. And as I may have mentioned, he told me that his only request for a Fourth of July dessert was that the secret ingredient be cherries. I did the cherries on a cloud, of course, but I had also purchased a big bag of fresh cherries. I could make a pie, […]

  • Car bomb cupcakes

    Since I’m not baking anything right now, I thought I’d share the cupcakes I made for St. Patrick’s Day. I first saw them on Smitten Kitchen and I had wanted to make them for a while, but the opportunity didn’t really present itself until St. Patrick’s Day. The cupcakes are chocolate and Guinness. Then you […]