Football is kind of a big deal around here. Between my need to watch Georgia games and Toby’s desire to watch every other football game ever played… it can get a little excessive. And while I’m on board with lot of football on TV, I wasn’t super excited when I realized that moving to the […]
It has been far, far too long since I’ve posted a recipe here. I’m sorry, and I’m going to make it up to you, starting today. I just hope you like bacon. Unlike the entire Internet, I am actually not head-over-heels for bacon. I know, I’m a weirdo. It’s cool. But, as you might imagine, […]
Rainbow sprinkles and coconut were perfect for my birthday, but for Toby’s birthday? I obviously needed something spiked with bourbon. Luckily, I had just seen a recipe for bourbon cake in a cookbook a few days before, so I decided to try it. It was definitely a good call. This recipe is super easy, […]
My friend Danielle is fun, super smart and, like many of my friends, doesn’t think she knows how to cook. Since she’s a doctor who just got out of the Navy (and her boyfriend apparently is a great cook), it may just be that she’s been focused on other things… like, for instance, saving lives. […]
So, I think y’all know that I’m semi-obsessed with this fruit salad with mint sugar. But it’s nice to switch things up occasionally, and for the Fourth of July I wanted something without added sugar, since we were going to have dessert (and since fruit has natural sugar anyway). What I think you’ll love about […]
Our friend Travis is a serious griller. Not only do he and his wife Heather make several gallons of chili every fall weekend for Navy game tailgates, Travis still always makes sure to bring beef or pork (often rubbed with the awesome coffee his brother makes, and accompanied by some kind of homemade sauce), hamburgers, […]
Hey! How are y’all? I feel like it’s been forever since I’ve blogged, but we are currently up to our eyeballs in boxes, getting ready for our big move to California. Anyway, I’m sorry I have neglected you. Will some moist, cheesy cornbread with just a bit of jalapeño kick help? I thought so. […]
You all know I am a Georgia fan. But since we’ve been living at the Naval Academy, I’ve also become a Navy fan. It’s kind of hard not to, with the midshipmen “marching” (walking) to every home game, the plebes doing push-ups every time the football team scores and that ship-like horn that blows for […]
Tomorrow, (more than) a boatload of midshipmen will graduate from the Naval Academy and sail off into the sunset… or at least into the Navy and Marine Corps. That clearly calls for cookies. The Naval Academy’s mascot is Bill the Goat, so I’ve been looking for a goat cookie cutter for ages. I finally found […]
Toby doesn’t cook much, but he does make chili. In fact, he was already an award-winning chili chef when I met him. Of course, the award may have had a little to do with the fact that the judges were Marines and the chili contains bourbon. But this chili IS good. And pretty easy to […]